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Photo: Paolo Villa, CC BY-SA 4.0 (via Wikimedia Commons)

Alpine Columbine

Aquilegia alpina

Also known as Alpine Columbine, Mountain Columbine, Alpenglockchen (regional)

At a glance
Family
Ranunculaceae (buttercup family)
Type
Herbaceous perennial wildflower
Parts used
Flowers only, for ornamental and pollinator use; not for eating or brewing
Size
12 to 24 inches tall, forming a loose clump of ferny foliage
Bloom
Late spring into midsummer, June through August
Habitat
High alpine meadows, rocky slopes, and scree at the edge of the snowline in the European Alps
Acquisition
Grow
This plant in HerbSense

Key benefits

Draws bees and hummingbirds
Vivid blue mountain color
Thrives in rock gardens
Long, elegant cut flower

Traditional uses

Long before it reached lowland gardens, alpine columbine bloomed only above the treeline, in the thin cold air of the Alps, where its deep blue, nodding flowers became a small emblem of the high country. European gardeners prized it from at least the seventeenth century onward as one of the showiest plants they could coax out of an alpine trough, and it traveled into cottage gardens as a symbol of both delicacy and hidden strength, since so little else could survive where it grows wild. The genus name Aquilegia is thought to come from the Latin for eagle, a nod to the curved, talon-like spurs behind each bloom, while the older folk name columbine points to its resemblance to a ring of doves in flight. Unlike many of its herbal garden neighbors, alpine columbine was valued almost entirely for its beauty and its place in the mountain landscape rather than as a remedy, and that distinction still matters today.

How to grow & use it

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Pairs well with
  • Alpine aster
  • Saxifrage
  • Gentian
Substitutes
  • Aquilegia vulgaris (European columbine)
  • Aquilegia canadensis (wild columbine)
Choose it when

For the coldest, rockiest corner of the garden, where something improbably delicate needs to look at home among stone.

Did you know?

Alpine columbine grows so close to the snowline that in some parts of the Alps it is a protected wildflower, and pickers are asked to leave it rooted in place so the short mountain summer can finish its bloom.

Safety

Alpine columbine contains cyanogenic compounds, mainly in the seeds and roots, and eating these can cause nausea, cardiac irritation, or other poisoning symptoms. Treat it as ornamental only, keep seed heads away from children and pets, and contact poison control right away if ingestion is suspected.