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Photo: Giles Laurent, CC BY-SA 4.0 (via Wikimedia Commons)

Pau d'Arco

Handroanthus impetiginosus

Also known as Lapacho, Ipê Roxo, Taheebo, Trumpet Tree Bark, Tajy

At a glance
Family
Bignoniaceae (the trumpet-vine family)
Type
Deciduous tropical hardwood tree
Parts used
Inner bark
Size
50 to 100 feet tall in the wild
Bloom
Clouds of vivid pink-to-purple trumpet flowers that cover the bare branches in the dry season, before a single leaf appears
Habitat
Tropical and subtropical forests and savannas of South America, from Brazil and Paraguay down through Argentina and Bolivia
Acquisition
Buy

Key benefits

Traditional immune support
Traditionally soothes the skin
Traditional digestive tonic
Historic wound and infection care

Traditional uses

Long before it had a Latin name, the Guarani people called this tree tajy, meaning to have strength and vigor, and stripped its tough inner bark to brew into a dark, earthy tea. Across the Amazon basin and the Andean foothills, that same bark decoction was passed down through generations as a remedy for fevers, skin troubles, and general run-down health, carried from healer to healer long before Spanish and Portuguese colonists ever wrote it into their own herbals. So central was this tree to daily life that its wood raised houses and its blossoms became a national symbol, and today Pau d'Arco bark travels the world as one of South America's most recognized traditional teas.

How to grow & use it

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Pairs well with
  • Cat's Claw
  • Echinacea
  • Ginger
Substitutes
  • Cat's Claw
  • Echinacea
Choose it when

For the memory of a bare tree suddenly flushed pink against a dry-season sky, and the dark, grounding cup its bark has poured for generations.

Did you know?

Pau d'Arco is the national tree of both Brazil and Paraguay, and its wood is so dense and rot-resistant that it has been used for tool handles, bows, and even flooring, all while its flowers put on one of the most spectacular blooms in the South American landscape.

Safety

Pau d'arco bark contains compounds that in concentrated doses can cause nausea and blood-thinning effects, so avoid it with anticoagulant medication or a bleeding disorder. It is best avoided in pregnancy and breastfeeding, and traditional, modest preparations are preferable to concentrated extracts.